Dr. Rasool Salim Maseer (1)
Background: In many destinations, reliance on limited tourism products creates challenges for sustainability and competitiveness. Knowledge Gap: There is limited integrated analysis of how tourism product diversification aligns with sustainable planning frameworks and destination management strategies. Aims: This study aims to examine the role of tourism diversification in supporting sustainable destination development through planning and management approaches. Results: The findings indicate that diversified tourism products contribute to broader economic opportunities, improved resource utilization, and increased resilience of destinations. Strategic planning and stakeholder involvement are identified as key elements in achieving balanced development. Novelty: This study provides a conceptual integration of tourism diversification and sustainable planning, emphasizing their interconnected roles in destination management. Implications: The results suggest that policymakers and planners should adopt comprehensive diversification strategies supported by sustainable frameworks to ensure long-term destination viability and competitiveness.
Keywords: Tourism Diversification, Sustainable Tourism, Destination Development, Tourism Planning, Economic Growth
Key Findings Highlights
“ The D iversity of tourism in Iraq and its impact on achieving sustainable tourism development: an analytical study of opinions from a sample of tourist hotels in Baghdad Governorate ” .
Dr. RASOOL SALIM MASEER
Baghdad, Iraq House of Wisdom ,
rasool.s.maseer@alsalam.edu.iq
abstract
This study aims to investigate how tourist diversification—measured by senior management support, tourism equity, and tourism training—influences sustainable tourism development across the social, economic, and environmental dimensions. This special issue, therefore, concerns the degree to which tourism hotels can adopt diversification strategies that would enable long-term potential for tourism. The research population consisted of administrative leaders from 10 hotels in Baghdad Governorate, including: Baghdad; Palestine International; Ishtar Sheraton; Mansour Melia; Babylon Rotana; Royal Tulip; Al-Sadir; Al-Qanat; Crystal Grand Ishtar; and Rixos.
Participants were selected through purposive sampling, informed by a broad solicitation of administrative leaders. 110 questionnaires were mailed, and 108 were returned. This resulted in 105 valid questionnaires to analyse. The aims of the study were achieved using SPSS and AMOS statistical software. The indicators used by these programs were Cronbach's alpha coefficient for reliability, frequencies, percentages, and arithmetic means.
In particular, diversifying tourism has a very positive impact on promoting sustainable development (Jansen et al., 2023). This indicates that the hotels studied understand the significance of management support and training in enhancing their product. The study also put forth an important recommendation: that hotel management embrace what it calls “tourism equity” as an institutional value to achieve equilibrium among tourists, employees, and the environment. It will make Baghdad competitive as a tourist spot.
Keywords: sustainable tourism development, The Diversity of tourism, tourist hotels in Baghdad Governorate
Introduction
A major part of today’s world economy is the tourism industry. What started as a whimsical pastime has burgeoned into a strategic sector that accounts for about 10% of global gross domestic product and employs one in eleven people. Tourism is vital for strengthening the balance of payments and stimulating investment, both at home and abroad. Yet it is the world’s fourth-largest export industry, after oil, chemicals, and food. Given the environmental and social problems facing the world, sustainable tourism development must be pursued to balance a nation's economic growth with the conservation of natural & cultural resources for posterity.
In countries such as Iraq, particularly the capital, Baghdad, it said there was a "critical need" to spread tourism. Such guidelines should necessarily encompass a wide variety of entertaining activities, such as tourism stakeholders' practices, that are oriented towards sustainable development, whilst also ensuring business viability backed by professional management and appropriate working conditions with adequate training opportunities. Wasting economic potential and reducing benefits by not following sustainability guidelines and misusing resources in ways that don't make sense will always have extreme costs. This led the researcher to examine how diversifying tourism might enhance the economic, social, and environmental dimensions of sustainable development in a sample of prominent hotels in Baghdad. The goal of this study is to fill gaps in our understanding of how to leverage the city's cultural and human resources to make the city's hotel industry more sustainable, competitive, and expanding.
The study is organized systematically. It starts with an introductory chapter on basic ideas, then moves to a second chapter that examines the economic, social, and environmental aspects of tourism, and finally concludes with a third chapter that presents the opinions of the surveyed people and draws conclusions and offers suggestions.
The theoretical issue examined in this study concerns a knowledge deficit regarding the linkages and associations between tourist diversification methods and facets of sustainable development within the Iraqi hotel sector. The practical issue is the hotels under study's insufficient use of administrative support, equality, and training procedures to diversify their tourism offerings and transcend old patterns. This might squander resources and make the tourist industry in Baghdad Governorate less sustainable in terms of the economy, the environment, and society. Based on what was said previously, the study questions may be put together like this:
The significance of this study from a theoretical perspective is to expand the Arab and Iraqi Academic libraries by developing a conceptual framework that links tourism diversification strategies, as an independent variable, to the dimensions of sustainable development, as a dependent variable. And this will help bridge the knowledge gap between how to use administrative support, equity, and training to create sustainability. Its practical importance lies in laying the foundation for a mini-roadmap to help decision-makers at the Ministry of Tourism in Iraq and hotel management within the Baghdad Governorate establish hotel-oriented institutions that support these areas, namely, the green economy and social responsibility. In addition, it provides accurate statistical indicators necessary for creating flexible tourism policies that can withstand economic volatility and secure a sustainable competitive advantage for the hotel industry in the capital.
The first main hypothesis posits a significant relationship between tourism diversity and sustainable tourism development from the perspective of hotel administrative leadership in Baghdad Governorate. This hypothesis is further divided into the following sub-hypotheses:
The Figure below illustrates the hypothetical research model.
“Figure (1 ) The hypothetical model for the study.”
“Prepared by the researcher based on the literature.”
The researcher used a descriptive-analytical approach to examine the role and importance of tourism in sustainable development.
The study sample was drawn from 10 operational tourist hotels in Baghdad Governorate: the Baghdad Hotel, Palestine International Hotel, Ishtar Sheraton Hotel, Al Mansour Melia Hotel, Babylon Rotana Hotel, Royal Tulip Hotel, Al Sader Hotel, Al Qanat Hotel, Crystal Grand Ishtar Hotel, and Rixos Hotel. These hotels were chosen because they exemplify the hotel sector in the capital and offer a remarkable variety of services, including religious and conference tourism as well as leisure activities. They also have administrative structures and human resources that are continually undergoing training programs, which makes them the best place to see how tourist diversification affects the many facets of the Sustainable Development Goals. The study population comprises the administrative leadership of designated tourist hotels in Baghdad Governorate. Study design, materials, and sample. Our study design was a cross-sectional survey using a purposive sample with the data of interest. A total of 110 employees were invited to participate in this study, and, based on their responses, they represented a generalizable sample for which the results could apply to the entire population. The researcher highlighted individuals in administrative leadership roles who had relevant experience and skills, who were immediately aligned with the goals and purposes of the study, and who were able to significantly contribute to and respond to the questionnaire items. It is defined as the population of 100 and determines the sample size through an organizational chart (Ahmed & Halim, 2017:29). When the questionnaire was distributed and completed, it grew to 110 respondents. Others who responded were not considered. In total, 108 forms were returned; the net number of forms analysed (the sample) was 105. This means both unused forms and those swept. These identifying traits are summarised in the Table below:
Table 1: Distribution of the study sample
Source: Researcher based on data extracted from questionnaire forms
The Table above shows the demographic and professional traits of the 105 hotel managers in the research. The differences are statistically significant, thereby enhancing the reliability of the findings. For the gender variable, the "male" category had the highest value with 76 frequencies (72.4%). The "female" category was the least optimal, with a frequency of 29(27.6%). The most frequent category was "Bachelor's" (67) with the highest rate of occurrence (63.8%). Occurrences of the “Diploma” category are the lowest (15.2%). The "5-15 years" group had the highest number of persons [(63) (60.0%)] and the highest percent, while the "less than 5 years" group had the lowest number of persons [(11) (10.5%)]. The age group “30 - less than 45 years” had the most participants (56) and the highest percentage (53.3%). There were the fewest people (13, 12.4%) from the age group “less than 30 years.” This indicates that the sample was composed largely of older, experienced individuals who provided accurate responses in line with the study's aims.
Today, tourism literature concurs that diversification of tourism is a strategy underpinning the management of destinations and hotel facilities. According to Benur & Bramwell (2015), it is a strategic process that aims primarily to diversify and increase the number of tourism products and services sold within a destination, thereby reducing dependence on a dominant tourism model and safeguarding the sector against economic shocks and seasonality. This, however, goes beyond the diversification of activities itself to have deep organizational implications. [1]Therefore, Meena & Vanka (2017) claim that the process of diversification is a universal foundation for investment in human resources and organizational administration, enabling institutions to meet existing tourist demand while improving their competitive advantage. This suggests that diversification is directly associated with whether senior management provides support and training [2].
Delgado & Palomeque (2014) relate diversification as a destination planning tool to the sustainability of tourist destinations, specifically in how it can geographically and temporally disperse tourist pressure. It is an effort to help protect natural and cultural heritage resources while balancing what visitors seek to do with respect for local communities’ rights. Pratt & Harrison (2015) [3] argue that tourism diversification is a valid development policy for developing countries, as it widens the range of tourist services, creates jobs, and stimulates productive sectors as demand increases [4].
Combine this vision with Smith & Doe (2018), who argued that diversification is an evolutionary response to changing tourist consumers. This involves providing combinations of cultural experiences, professional services, and leisure activities with beneficial effects on both the time tourists spend in the destination and their spending. From the above, we can conclude that tourism diversification is an integral system of measures to reboot the tourist destination from the centre of narrow specialization through to full pluralization. This is supported by basic administrative support, equity, and technical training, which contribute to achieving sustainable development objectives across its economic, social, and environmental dimensions. [5]
The promotion of various forms of tourism is a clear paradigm for this study, according to Meena & Vanka (2017). Thus, tourist diversification in this study shall mean the following: the purpose here was to establish a strategic framework for enhancing a diverse and extensive range of tourism services and activities provided by hotels in this governorate through the optimal utilization of human resources and the organizational environment. These destinations are not the only thing that is diversified, but also operational processes [2]:
Sustainable and balanced tourism development is defined as development that begins following a comprehensive scientific study within the framework of integrated economic, social, and environmental development planning, at the national level or in regions where tourism development components are concentrated, including natural and cultural attractions [6].
The European Union for the Environment and National Parks defined sustainable tourism development in 1993 as an activity that preserves the environment, achieves economic and social integration, and enhances the built environment. It is also defined as development that meets and satisfies the needs of current tourists and host communities while ensuring the benefit of future generations. Furthermore, it is development that manages resources to achieve economic, social, and aesthetic benefits while preserving cultural unity, the continuity of ecological processes, biodiversity, and the essential elements of life. Balanced and sustainable tourism development is a recent concept in tourism. It encompasses various programs aimed at achieving continuous, balanced expansion of tourism resources, improving quality, and optimizing productivity across all tourism services, whether for international or domestic tourism. It is a complex, multifaceted process involving numerous interconnected and interacting elements. This process relies on scientific and applied methods to achieve optimal utilization of primary tourism production elements, including natural resources and cultural heritage. It is supported by a comprehensive infrastructure built on scientific and technological advancements, linking this to environmental considerations, the use of new energy sources, and the development of human capital to enable its active role in development programs. This is all done in light of diverse tourism demand that keeps pace with and complements the development of tourism supply. [7]
Tourism development is a pressing issue for countries worldwide. It is considered an alternative sector and a vital resource, contributing to per capita income and the improvement and expansion of tourism services. Tourism development is an effective and successful economic tool.
2-4-1 - The Economic Importance of Sustainable Tourism
Tourism development is a key objective of comprehensive economic development because it can improve the balance of payments, create jobs, generate income, and enhance the quality of life for all members of society. The growing interest in tourism has led to its increasing role in development, encouraging investment in tourism projects through tax exemptions on tourism revenues. It also provides significant opportunities for countries to contribute to infrastructure projects. The tourism sector is a leader in creating linkages with other economic sectors and activities, offering both forward and backward connections.
The economic importance of tourism development is evident in the following:[8] :
2-4-2- The Environmental Importance of Sustainable Tourism
Adopting environmental goals means protecting the environment as a primary means of sustainable development. This is achieved through the optimal use of natural resources, the avoidance of pollution, and the protection of the natural environment by adhering to the maximum carrying capacity of tourist areas. These goals can be summarized as follows: [9]
2-4-3- The Social Importance of Sustainable Tourism
The social and cultural objectives include the social and urban development of citizens, raising their awareness, Education, and appreciation of their country's history and geography, and maximizing opportunities for both foreign tourists and citizens to enjoy travel, tourism, and recreation. These can be summarized as follows [12]:
The study's findings included the development of sustainable tourism through collaboration between the public and private sectors, encouraging residents to utilize lands adjacent to protected areas and to establish small projects that cater to tourists' needs.
The study examined indicators of ecotourism success at selected tourist sites, with a focus on local community participation. Its objectives included monitoring and evaluating community participation in ecotourism sites and their success, which is a valuable asset to the industry. The study concluded that local communities should play an active and influential role in decision-making and planning, as the success of ecotourism projects depends to some extent on local community participation.
Study Content: This research addresses ecotourism and its role in community development as one of the fastest-growing tourism markets. It has garnered attention from tourism stakeholders in developing countries and economically disadvantaged regions worldwide. Study Objectives: This study aimed to assess the current state of ecotourism in two tourist destinations promoted as regional development strategies. Study Results: The researcher arrived at a set of findings and recommendations, the most important of which is that this study provides planning guidelines that will enhance the potential of ecotourism to generate benefits for both the local community and the tourist destination. This will contribute to the region's overall sustainable development.
3-1 - Coding Research Scale, Items, and Variables
To assess the questionnaire's reliability, the researchers used Cronbach's alpha. The overall dependability of the tourist variety variable is 0.931, while the overall reliability of the sustainable tourism development variable is 0.893, as shown in Table 1. The test findings indicate that the reliability ratio aligns with the study goals and enables the identification of the link between the research variables. The independent variable is tourism diversity, comprising three components: senior management support, tourism equity, and tourism training. The dependent variable is sustainable tourist development, which has three parts: social, economic, and environmental. The researchers used simple codes for the research's variables and dimensions to simplify the statistical analysis.
Table 2 shows this: codes for the study variables and dimensions, the number of items, and Cronbach's alpha coefficient for the variables and dimensions.
“Source: SPSS output”
3-2 - Confirmatory Factor Analysis
The researchers validated the confirmatory construct by confirmatory factor analysis, a fundamental use of structural equation modeling. The goal of this study is to figure out what kind of hypothetical model it is. The model consists of underlying variables that represent the presumed dimensions of the scale, and the arrows point to the measured or dependent variables.
Table (3) Conformity Quality Indicators
The researcher prepared the source based on Hair, J., Hult, R., Ringle, C., & Sarstedt, M. (2017). A primer on partial least squares structural equation modeling (PLS-SEM. Los Angeles: Sage [18].
Figure 2: Confirmatory Factor Analysis of the Tourism Diversity Variable
Source: Prepared by the researchers using AMOS v.27
Table (4) Factor Bifurcations of the Tourism Diversity Variable
“Source: AMOS v.27 output”
Figure 2 demonstrates that all factorial crossovers for the independent variable, tourist diversity, exceed the lower limit of acceptability. The standardized regression weights (S.R.W.) in Table 4 indicate that this variable's data can be used in subsequent statistical analyses. All factorial crossovers for the items were ≥50.0; any items below this threshold were omitted from the analysis. All items had a significance level of less than 0.001 and a critical ratio greater than 1.96 (Hair et al., 2017).
Figure (3) Confirmatory Factor Analysis of the Sustainable Tourism Development Variable
Table (5) Factor Bifurcations of the Dependent Variable Sustainable Tourism Development
Figure 3 demonstrates that all factorial crossovers for the items on the Sustainable Tourism Development variable scale exceed the minimal acceptability criterion. The Standardized Regression Weights (S.R.W.) in Table 5 suggest that the data for this variable may be used for further statistical studies. All factorial crossovers for the items were 50 or more; any items with fewer were excluded from the study. All items had a significance level of less than 0.001 and a critical ratio greater than 1.96 (Hair et al., 2017).
3-3- Statistics that describe
The outcomes of the descriptive analysis using the mean and standard deviation test in SPSS 26 are presented in this section. This section has two axes: the first concerns the tourism diversity variable as an independent variable, with three parts: senior management support for tourists, tourism equity, and tourism training. The second one concerns the sustainable tourism development variable as the dependent variable, with three parts: the social, economic, and environmental dimensions.
Table 6 illustrates the degree of preference for the level and direction of response.
Table (6) Criteria for the Availability of the Study Variables
3-3-1- Descriptive Statistics: Tourism Diversification
The arithmetic average for the tourism diversity variable was 3.211, indicating a moderate positive response from the management of Baghdad hotels. However, there is a good understanding of Diversity in hotel activities and services as an economic strategy to face fluctuations and improve sustainability with relative importance (64.2%) despite the variation stated by the standard deviation of 0.959.
3-3-2 - Analysis at the Sub-Dimensional Level
Table (6) Descriptive Analysis Tourism Diversity
3-3-3- Macro-Economic Analysis (Sustainable Tourism Development Variable)
The findings show that the level of sustainable tourism development at the surveyed hotels is relatively high, with a mean score of 3.485 and a relative importance of 69.7%. This Figure indicates a high-level commitment from hotel management in Baghdad Governorate to implement sustainability standards. However, there is some variation in worldview, with a standard deviation of 0.778, which is why there is a demand for a holistic management vision to enhance composite performance.
3-3-4 - Sub -Dimensional Analysis
Table (7) Descriptive Analysis of the Sustainable Tourism Development Variable
3-4 - Testing the Effects of Relationships
This part examines how the research factors interact. The researchers developed a principal study hypothesis that investigates the correlation between tourist variety and sustainable tourism development. We used AMOS v.27 software to test this hypothesis, as follows:
This hypothesis suggests a substantial influence of tourist diversity on sustainable tourism development from the perspective of hotel management in Baghdad Governorate. The researchers constructed a structural equation model to ascertain the relationships among the specified variables. Figure 5 shows this test in this way:
Figure 4: Testing the hypothesis of the impact of tourism diversity and sustainable tourism development
Figure 4 displays the outcomes of the hypothesis test about the relationship between tourism variety and sustainable tourism development. The value of the effect between the research variables was (83.0), as shown in the Table below. The significance level was (0.000), which meant that the hypothesis was accepted. The R² value was 0.69, which means that the tourist diversity variable explains (69%) of the factors that influenced the sustainable tourism development variable. The remaining 31% pertains to characteristics not delineated in the present study.
Table 8 demonstrates how tourist diversity affects the growth of sustainable tourism.
Table (8) and the results of the statistical analysis show a significant, positive, and moderate impact of tourism diversity on sustainable tourism development in hotels in Baghdad Governorate. This is at a significance level of (0.001), which confirms the hypothesis.
Based on the above, the researchers conclude that the greater the Diversity of tourism in hotels in Baghdad Governorate, the greater the tourism development in those hotels.
Testing the sub-hypothesis of the impact of tourism diversity on sustainable tourism development: This hypothesis indicates a significant impact of tourism diversity on sustainable tourism development from the perspective of hotel management in Baghdad Governorate hotels, as illustrated in Figure 5 and Table 9.
Figure (5) Results of sub-hypothesis testing
Table (9) Results of sub-hypothesis testing
4-1 - Conclusions
4-2 - Recommendations
Sources and references
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[3] J. Delgado and F. S. Palomeque, "Sustainable tourism indicators as planning tools in cultural destinations," Ecological Indicators, vol. 38, pp. 120-132, 2014.
[4] S. Pratt and D. Harrison, Tourism in Pacific Islands: Current Issues and Future Challenges, 1st ed. London, UK: Routledge, 2015.
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[8] UNWTO, "Tourism and the Sustainable Development Goals," World Tourism Organization, Madrid, Spain, 2015.
[9] M. F. Abdullah, Tourism Planning and Development, 1st ed. Amman, Jordan: Dar Al-Ayyam Publishing and Distribution, 2015, p. 29.
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[14] M. A. Abdel Hamid and N. M. Al-Husseini, "Social and cultural variables affecting the improvement of the quality of ecotourism in Fayoum," Journal of Studies in Social Work and Humanities, Helwan University, Egypt, 2015.
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[18] J. Hair, R. Hult, C. Ringle, and M. Sarstedt, A Primer on Partial Least Squares Structural Equation Modeling (PLS-SEM). Los Angeles, CA, USA: Sage, 2017.
[19] O. P. Akadiri, "Development of a multi-criteria approach for the selection of sustainable materials for building projects," Ph.D. dissertation, Univ. Wolverhampton, Wolverhampton, UK, 2011.
K. B. Benur and B. Bramwell, “Tourism Product Development and Product Diversification in Destinations,” Tourism Management, vol. 50, pp. 213–224, 2015.
M. Meena and S. Vanka, “Strategic Dimensions of Tourism Management A Conceptual Framework,” Journal of Hospitality and Tourism Management, vol. 14, no. 2, pp. 45–58, 2017.
J. Delgado and F. S. Palomeque, “Sustainable Tourism Indicators as Planning Tools in Cultural Destinations,” Ecological Indicators, vol. 38, pp. 120–132, 2014.
S. Pratt and D. Harrison, Tourism in Pacific Islands Current Issues and Future Challenges, 1st ed., London, UK: Routledge, 2015.
A. Smith and J. Doe, “Economic Impact of Tourism Diversification in Urban Centers,” International Journal of Tourism Research, vol. 19, no. 3, pp. 301–315, 2018.
S. Fares, Urban Planning, Amman, Jordan: Dar Al-Yazouri, 2009.
S. Zein El-Din, Economic Development A New Approach to Eliminating Public Misery and Improving the National Happiness Index, Cairo, Egypt: Dar Al-Nahda Al-Arabiya, 2016.
UNWTO, “Tourism and the Sustainable Development Goals,” World Tourism Organization, Madrid, Spain, 2015.
M. F. Abdullah, Tourism Planning and Development, 1st ed., Amman, Jordan: Dar Al-Ayyam Publishing and Distribution, 2015.
UNWTO, “Global Code of Ethics for Tourism,” World Tourism Organization.
C. Inskeep, National and Regional Tourism Planning Methodologies and Case Studies, London, UK: Routledge, 1994.
A. Khan and S. Zawi, “Ecotourism and Its Impact on Development in Rural Areas A Case Study of Some Regions in Algeria,” Journal of Economics Finance and Business, University of Shahid Hamma Lakhdar, 2018.
M. A. Abdel Hamid and N. M. Al-Husseini, “Social and Cultural Variables Affecting the Improvement of the Quality of Ecotourism in Fayoum,” Journal of Studies in Social Work and Humanities, Helwan University, 2015.
A. R. Khanfar and I. A. Khanfar, Marketing Ecotourism and Biodiversity A Theoretical and Applied Framework, Amman, Jordan: Dar Al-Hamid, 2012.
A. H. Bahar, “Ecotourism Site Success and Local Community Participation in Sabah Malaysia,” Ph.D. Dissertation, University of Strathclyde, Glasgow, UK, 2004.
M. J. Stone, “Ecotourism and Community Development Case Studies from Hainan China,” Master’s Thesis, University of Waterloo, Canada, 2006.
J. Hair, R. Hult, C. Ringle, and M. Sarstedt, A Primer on Partial Least Squares Structural Equation Modeling PLS SEM, Los Angeles, CA, USA: Sage, 2017.
O. P. Akadiri, “Development of a Multi Criteria Approach for the Selection of Sustainable Materials for Building Projects,” Ph.D. Dissertation, University of Wolverhampton, UK, 2011.